The water fauna includes 160 fish species: 75 species of fresh water fish, 70 species of clams, shells and snails, microscopic animals and deep-water species. They form one of the greatest wealth of Danube Delta. Among the most frequent species there are: carp, crucian carp, pike, zander, perch. During the spawn period, an arduous sea-fish like, different kinds of sturgeons and starlets, those called ” boneless fish ” by the ancient historian Herodotus, living in the Black Sea and in the Caspian Sea, ascend the Danube branches.

The greatest part of fish, major nourish source for hundred thousands of birds, live in the net of lakes and brooks like: Furtuna, Trei Iezere, Balcanestii Mari, Babina, Gorgova, Isac, Uzlina, Lumina, Puiu, Rosu etc.
The most important fishery are those from Mila35, Crisan, Gorgova, Mila 23-sat, Matita, Sulina, Mahmudia, Uzlina and Dunavat.
Not only fish are out-common but also gastronomy. There are many different easy of cooking fish and the taste and flavour of the fishermen borsch, a soup boiled on a mild fire, in a huge cast-iron kettle, with a special composition, known only by the fishermen, is unforgettable. Plates like pickled fish, fillets, rolls, mince-meat balls, croquettes of zander, Danube shad, carp, pike or sturgeon are also very tasteful.

In the Danube Delta the angling of fresh water and fish is allowed the whole year, beside the spawn period of 60 days beginning in April. The fishing areas are yearly established by the Hunter and Anglers Union and the Administration of the Biosphere Reservation ” Delta Dunarii ” (ARBDD).

The rulers of hunting in the Danube Delta are established by the Hunter and Anglers Union and the Administration of the Biosphere Reservation ” Delta Dunarii “.The circumstances and the areas are yearly settled. The main areas are: Razim, Caraorman, Uzlina, Crisan-Sulina, Mila 23-Sat, Ilgani (geese, mallards, moorhens, snipes, wild oars) and Cardon-under special circumstances (roebucks, pheasants, hares).

Cruises in the Danube Delta, Strollings on channels and brooks, angling. The tourists may rent different kinds of boats from Offices in Tulcea or  from “Lebada” Hotel at Crisan, the Crisan-sat camping, the touristic centre from Murigiol or from the inhabitants.

Wine-tastes in the Niculitel vineyard, well-known for its white wines Aligote, Muscat Ottonel, Sarica-Niculitel etc. and red ones like Merlot.
THE INTERNATIONAL FOLK FESTIVAL of the Danubian Countries in August in Tulcea (specific customs, dance and folk songs).

The winter carnival in December in Tulcea (specific customs).
TRIPS to the monasteries Celic-Dere (29 km far from Tulcea built in 1838), Cocos (38 km, built in the first half of the 19th c.) and the pale-Christian necropolis of Niculitel (31 km, 4th c. AD.).